Archive Issue's
Table of Contents - Year 2023 | Month: June | Volume 13 | Issue 1
Contents
672 |
Comparative Study of Drying Characteristics of Finger Millet
Germinated Vegetative Seed and Finger Millet and its Quality
Evaluation
10.30954/2277-9396.01.2023.1
Research Article
913 |
Development of Powder from Spinach by Convective Hot Air
Drying at Varied Temperature and its Quality Evaluation
10.30954/2277-9396.01.2023.2
Research Article
673 |
Open Sun Drying of Beetroot Slices and its Quality Evaluation
10.30954/2277-9396.01.2023.3
Research Article
546 |
Nutraceutical Potential of Khakhra Prepared by Chickweed
(Stellaria media) Leaves
10.30954/2277-9396.01.2023.4
Research Article
605 |
Shelf-life Evaluation of Quarg- type Cheese Incorporated with
Encapsulated Terminalia arjuna
10.30954/2277-9396.01.2023.5
Research Article
803 |
Beta-glucans: Structure and Utilization in Fermented Milk:
A Mini Review
10.30954/2277-9396.01.2023.6
Review Article
648 |
Development of Novel Biofertilizer by Combining the Banana
Waste and Cyanobacteria in Sustainable Agriculture
10.30954/2277-9396.01.2023.7
Review Article
797 |