Archive Issue's
Table of Contents - Year 2022 | Month: December | Volume 12 | Issue 2
Content
924 |
1192 |
Physio-chemical and Functional Properties of Rice Bran
10.30954/2277-9396.02.2022.2
Research Article
1156 |
1679 |
Moisture Dependent Physical Properties of Jackfruit Seed
10.30954/2277-9396.02.2022.4
Research Article
1501 |
Effect of Vacuum Drying on Chemical Quality of Bitter Gourd
10.30954/2277-9396.02.2022.5
Research Article
1663 |
Nutritional analysis of Value-added Noodles developed
by incorporating Panicum miliaceum, Lens culinaris and
Triticum aestivum flour
10.30954/2277-9396.02.2022.6
Research Article
1145 |
Nutritional analysis of Guava (Psidium guajava L.) and its
incorporation in Bhakarwadi
10.30954/2277-9396.02.2022.7
Research Article
1254 |
New Insights Into Post-harvest Technology and Value
Addition of Jackfruit: A Review
10.30954/2277-9396.02.2022.8
Review Article
1724 |
New Insights Into Post-harvest Technology and Value
Addition of Jackfruit: A Review
10.30954/2277-9396.02.2022.8
Review Article
1759 |