Archive Issue's
Table of Contents - Year 2020 | Month: June | Volume 10 | Issue 1
CONTENTS
Vol. 10, No. 1, June 2020
3202 |
From the Desk of Editor-in-Chief
3421 |
Conceptual Editorial- Status of Non-Communicable Diseases and Their Prevention through the Use of Antioxidants
10.30954/2277-9396.01.2020.1
3464 |
Open Forum- The academics, Research papers, and advancement of research
10.30954/2277-9396.01.2020.2
3211 |
Lactic Acid Bacteria and their Metabolites as a Biopreservative in Fresh Produce
10.30954/2277-9396.01.2020.3
3927 |
Standardization of Osmotic Drying Time for Apple Pops and Apple Rings
10.30954/2277-9396.01.2020.4
3677 |
Withdrawal of Stimulants from Tea Infusion by SCOBY During Kombucha Fermentation: A Biochemical Investigation
10.30954/2277-9396.01.2020.5
4277 |
Effect of Edible Coating on the Storage Behaviour of Sapota (Achras sapota L.) var. Cricket Ball
10.30954/2277-9396.01.2020.6
4469 |
3397 |