Ananthan Padmashree' s Articles

Development of Shelf-Stable Instant Savoury Sponge Cake (Dhokla) 10.30954/2277-9396.02.2023.4

@International Journal of Food and Fermentation Technology| Printed by New Delhi Publishers

. 23754171 - Visitors since March 23, 2019

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License

.